'exactly the kind of restaurant any hectic city needs' Jay Rayner, The Observer

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Welcome to Café Below


We serve great home-cooking in the heart of the City, every weekday from an early breakfast to a late lunch with lots of cappuccinos and chocolate brownies inbetween. So we are open Monday to Friday from 7.30am to 3pm.

Whether you're craving a juicy bacon roll on the way to work, are in need of a nourishing lunchtime soup or a luxurious coq au vin, or wish to meet friends for a shot of caffeine and a home-made cake, Café Below is the place to be.


Our menu changes everyday, so look at the Menu page to see what's on offer today.


The Observer, November 09: “A soothing stew of beef and mushrooms
long-braised in London stout came with a pillow of impeccable mash.”
Read Jay Rayner’s full review